Saturday, April 10, 2010

Black Bean Nachos

Everyone has their own nacho recipe. Mine is very simple, but it works for a fast and relatively healthy snack or meal.

Katie Mae's Nachos
Preheat oven or toaster oven to 350 degrees. Arrange chips on pizza tray or baking sheet so they are close but not overlapping. Distribute beans generously, then add cheese, making sure to get every chip. Bake for about 5 minutes, until cheese is melted and bubbly. Add hot sauce to taste (I use a lot of the wimp stuff). Try not to burn your hands grabbing them.

Note: If this sounds good but you want something a little heartier or healthier, try this delicious quesadilla recipe from The New Home Economics. I make variations of this frequently (I always add corn to the bean mixture). If you have a toaster oven, you can make small ones in there instead of heating up the whole oven.

How do you make nachos? Please comment!

1 comment:

  1. Looks delicious, I love adding freshly chopped tomatoes and green onions to my nachos!